Corrigés des exercices

{"file_link":"https://prodgraph.hachette-livre.fr/ARCHIVE/409/2418052/ressources/res_ext/17756_P08_corriges.pdf","id":"21099583","id_file":"997536","NUEDI":"409","NUART":"2418052","EAN13":"9782216177561","line":"138","page":"317","chapitre":"Module 8 Les pâtes et appareils : préparations salées et sucrées","type":"MINILIEN","menu":"","titre":"Corrigés des exercices","legende":"","cible":"https://www.foucherconnect.fr/25vtechculi133","redirection_minilien":"17756_P08_corriges.pdf","type_minilien":"PDF","picto":"","picto_spe":"","prof_eleve":"","commentaire":"","mini_ressource":"non","download":"non","copyrights":"","toc_1":"","toc_2":"","toc_3":"","vignette":"","banque":"non","banque_nature":"","banque_mot_cles":"","banque_libre_1":"","banque_libre_2":"","banque_libre_3":"","banque_libre_4":"","banque_libre_5":"","banque_libre_6":"","banque_libre_7":"","banque_libre_8":"","banque_libre_9":"","banque_libre_10":"","banque_libre_12":"","banque_libre_13":"","banque_libre_15":"","ADMIN-ID":null}